Food
sandy springs
Menu
catering MENU
Pricing
TIER 1
Choose two platters
$10/person
TIER 2
Choice of:
Three appetizers
OR
One simple buffet
(one entrée, two sides, one salad),
OR
Three platters
$15/person
TIER 3
Full buffet (two entrees, two sides, one salad,
bread and butter)
$20/person
TIER 4
Choice of two appetizers or two platters
plus a full buffet
$25/person
$5 to add one dessert to any of the tiers
THIS PRICING IS BASED OFF OF OUR DROP OFF PROCEDURES WITH ITEMS PREPARED IN VESSELS THAT CAN BE DISCARDED AFTERWARD, NO NEED TO RETURN
EVENT CAN ALSO BE FULLY STAFFED IF REQUESTED
*SUBJECT TO DROP- OFF FEE*
APPETIZERS
COCONUT SHRIMP
panko breaded & topped with sweet chili sauce
ARANCINI
risotto with butternut squash & goat cheese,
finished with a pesto aioli
CHICKEN SATAY SKEWERS
with spicy peanut sauce
CAPRESE SKEWERS
grape tomatoes, mozzarella, & fresh basil
with balsamic reduction
BREADED CHICKEN BITES
served with honey mustard
MINI CHICKEN SALAD SANDWICHES
smoked chicken salad on Hawaiian rolls
THAI MEATBALLS
slow cooked chicken meatballs with
scallions & a sweet chili sauce
TAQUITOS
pork taquitos served with salsa & sour cream
EGG ROLLS
vegetable filling with duck sauce
SALADS
GARDEN
mixed greens with shredded carrot, tomato, cucumber, red onion dressed with balsamic vinaigrette
CAESAR
romaine with fresh parmesan cheese & herb
croutons paired with caesar dressing
SOUTHERN SPRING MIX
diced tomatoes, crumbled blue cheese, roasted corn, & green onion with buttermilk peppercorn dressing
SIDES
GARLIC MASHED POTATOES
ROASTED VEGETABLES
assorted mix of fresh seasonal veggies
SAUTEED GREEN BEANS
with garlic & roasted tomato
THREE CHEESE MAC & CHEESE
cheddar, monterey jack, & gouda
RICE PI LAF
with orzo & diced red pepper
ROASTED HERB POTATOES
COLE SLAW
COLLARD GREENS
slow cooked with onions & a hint of heat
MASHED SWEET POTATOES
with cinnamon
PLATTERS
PINWHEELS
chipotle turkey with pepperjack - ham & swiss with
dijon - roast beef & cheddar with horseradish cream
FRUIT + CHEESE
fresh seasonal fruit with an assortment of
artisan cheese & crackers
CRUDITE
assorted sliced vegetables with choice of
one dip & house made blue cheese
DIPS + STARCHES
Choice of (1) dip & (1) starch
dips
-hummus
-guacamole
-french onion
-buffalo chicken
-spinach artichoke
starches
-tortilla chips
-kettle chips
-pita
ENTREES
served buffet style
GRILLED CHICKEN BREAST
with choice of wild mushroom sauce or lemon caper sauce
SMOKED CHICKEN THIGH
with our signature BBQ sauce
BLACKENED CHICKEN
with a fresh mango salsa
GRILLED SALMON
with apricot glaze
BLACKENED TI LAPIA
with cajun butter
BBQ PULLED PORK
with our signature BBQ sauce
SLICED PORK LOIN
with a Jack Daniel’s maple sauce
CAJUN PENNE
with shrimp & sausage
VEGETABLE PRIMAVERA
with fettuccine pasta
VEGAN FRIED CHICKEN
with maple pecan sauce
Desserts
BLONDIES
Brownies
BANANA PUDDING
ASSORTED MINI CHEESECAKE BITES
HOMEMADE ASSORTED COOKIES
